Wills Kitchen

Tuesday, June 30, 2009

Balsamic Black Eyed Peas

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This is from a friend of mine from work. Mike C loves balsamic vinegar and has turned us on to some good recipes. This is a good one for the...
Saturday, June 27, 2009

Leftovers put to good use

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We had some leftovers on the chicken and pita bread so today we had it as a sandwich with a little yogurt dressing, tomato, feta cheese and ...
3 comments:
Friday, June 26, 2009

Garlic Chicken Souvlaki

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OK we are on the Greek thing ever since we went to the Greek fest and thought we would try our hand at making our own souvlaki . We used chi...
1 comment:
Thursday, June 25, 2009

Fried egg

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Yes there is a fried egg under this, we had some left over sauce from our previous post and used it on the eggs with a few more shrimp added...

Hummus our take on the dip

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We found a bunch of hummus recipes out there and kind of took a little of this and that to create our own. I must say the first time we made...
Thursday, June 11, 2009

Orange Roughy with Sauteed Asparagus

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Orange Roughy with Sautéed Asparagus (from TV noon day meal.) 2 T butter melted 1/4 t extra-virgin olive oil 2 pieces orange roughy 1 bunch ...
1 comment:
Tuesday, June 9, 2009

Pork Chop and Feta Skillet from Sisters Cafe

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God this was so good we are going to have to fix this one again soon. We had the Cilantro and Lime rice with this. My wife said this was the...

Cilantro Lime Rice from Closet Cooking

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We have been trying some of the good looking recipes from some of the sites wife and I visit. This one caught our eye as we don't know w...
Tuesday, June 2, 2009

Whipped Cream

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This is a picture of a gardenia from our bush. The bush is by our back door and smells so good when you walk out the door. We had a few coo...
Monday, June 1, 2009

Shrimp and asparagus in white sauce

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We both love shrimp and asparagus is in the stores now. This calls for a shrimp and asparagus dish. I would like to thank Deborah's blog...
Sunday, May 31, 2009

Jackson Greek Fest was delicious

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The Martins have been bad this weekend. First off the Greek Festival was going on this weekend. We have been every year that it has been hel...
Tuesday, May 26, 2009

Lemon Pie

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I have no idea who came up with this one. It is a recipe I have been fixing as long as I can remember . May be one of the first things I ev...
1 comment:
Monday, May 11, 2009

Aunt Carolyn's Chicken from Deanna's Corner

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Can't tell you how much we enjoyed this one we do wish we had a little more juice with it but it was very very yummy! It almost drove us...

Wet Burrito

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Wet Burrito Casserole by Sue at Recipe zarr that we added some stuff too. This made a lot so if you have a crowd to feed or just want to fre...
1 comment:
Thursday, May 7, 2009

Orange Sherbert

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My wife's grandmother used to make a strawberry sherbet using evaporated milk and sugar and placed in ice cube trays. Well I have been u...
4 comments:
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Wills Kitchen
small town in, MS, United States
I guess I have a passion for cooking. It seems I have always cooked. My cooking style is go to the kitchen, see what is there, and create a meal. Some times it works, sometimes does not. I have about 80 cookbooks. They can be a great help or a hinderence. They provided fun, easy, meals. They can also take up time looking at recipes going yum, And cannot decide what to cook. I am a self-taught musician, play lead guitar in a band here and photographer. I live in a small town in MS. Married to my wife since 1995. She is a wonderful artist. We have or they have us, a few cats. Who provides us with entertainment and photos. Let’s Eat.
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