Wills Kitchen

Tuesday, October 27, 2009

Cajun Chicken Pasta

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This recipe has been on several sites but we saw it first on My Kitchen Cafe back in July and have fixed it twice now. You can get her recip...
Saturday, October 24, 2009

Indian Chickpea Dish

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Day one leftovers Here is another chickpea dish. We are new to eating Indian dishes and when kept seeing recipes calling for garam masala ...
1 comment:
Thursday, September 24, 2009

Imitation Crab Salad

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I know I have been bad and not posting much lately but I have been out of town a lot and we have not had that many great dishes or we have b...
Wednesday, August 5, 2009

Red Beans and Rice

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This is a staple here in the south and most people have a little variation on the dish. We use a spicy sausage to give it more kick but any ...
2 comments:
Sunday, August 2, 2009

Spicy Chick Peas and Couscous

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We have a jam night about once a month and everyone tries to bring something. As our host are now on a low fat and low cholesterol diet we h...
Thursday, July 30, 2009

Strawberry Muffin and BLT Salad

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A little lazy this week and we just threw together one of the BLT salads we have seen floating around the net and it was ok but not really g...
1 comment:
Wednesday, July 29, 2009

Watermelon bird cage

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This isn't something I cooked but it did turn out kinda cute. My nephew and his wife had their wedding shower a couple weeks ago and my ...
1 comment:
Sunday, July 26, 2009

Strawberry Salad

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My wifes mother always had a strawberry salad every thanksgiving and she kinda got a craving for one but she could not remember how it was m...
1 comment:

Coconut Chicken

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I can not remember where I got this recipe but we had some left over yogurt we need to use and was looking for something different to fix. T...
Friday, July 17, 2009

Lamb chops

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We love lamb and wish we could get it more often, so when we see some chops at Sam's we grab them. We used the same marinade that we use...
Thursday, July 9, 2009

4th dinner crock pot pork

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Well better late than never. We cooked something new for us this 4th. It was so hot here the thought of getting out to grill just makes me c...
Tuesday, June 30, 2009

Balsamic Black Eyed Peas

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This is from a friend of mine from work. Mike C loves balsamic vinegar and has turned us on to some good recipes. This is a good one for the...
Saturday, June 27, 2009

Leftovers put to good use

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We had some leftovers on the chicken and pita bread so today we had it as a sandwich with a little yogurt dressing, tomato, feta cheese and ...
3 comments:
Friday, June 26, 2009

Garlic Chicken Souvlaki

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OK we are on the Greek thing ever since we went to the Greek fest and thought we would try our hand at making our own souvlaki . We used chi...
1 comment:
Thursday, June 25, 2009

Fried egg

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Yes there is a fried egg under this, we had some left over sauce from our previous post and used it on the eggs with a few more shrimp added...
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Wills Kitchen
small town in, MS, United States
I guess I have a passion for cooking. It seems I have always cooked. My cooking style is go to the kitchen, see what is there, and create a meal. Some times it works, sometimes does not. I have about 80 cookbooks. They can be a great help or a hinderence. They provided fun, easy, meals. They can also take up time looking at recipes going yum, And cannot decide what to cook. I am a self-taught musician, play lead guitar in a band here and photographer. I live in a small town in MS. Married to my wife since 1995. She is a wonderful artist. We have or they have us, a few cats. Who provides us with entertainment and photos. Let’s Eat.
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